Teknik Bilgiler
Stok Kodu
9783836511186
Boyut
235-305
Sayfa Sayısı
388
Basım Yeri
İstanbul
Baskı
1
Basım Tarihi
2011-12
Kapak Türü
Karton
Kağıt Türü
2.Hamur
Dili
İngilizce
London
133,88TL
Satışta değil
9783836511186
505676
https://www.kitapburada.com/kitap/london-1
London
133.88
Making The Most Of London
Still Swinging After All These Years
From Dickensian charm to modern cool, London has it alland this guide will help you find it. With a selection of stylish hotels, from classic to designer; antique markets, vintage stores and the hippest boutiques; and all the best of the capital's restaurants, bars, tea rooms and pubs, Angelika Taschen's compact compendium is a must for the discerning traveller.
Highlights include Number Sixteen, a chic South Kensington hotel in a beautiful Victorian townhouse with romatic gardens; The Wolseley, a grand café and restaurant in a reconverted 1920s car showroom beautifully renovated by star designer David Collins; celebrity chef Jamie Oliver's restaurant and social project, Fifteen, where teenagers cook the meals; China Tang at The Dorchester, where stars go for delectable duck with plum sauce; historic London pub, The Grenadier, once frequented by the Duke of Wellington's troops; Dover Street Market, the multi-floor concept store founded in 2004 by Comme des Garçons; and Penhaligon's, purveyors of classic English fragrances since 1872.
Still Swinging After All These Years
From Dickensian charm to modern cool, London has it alland this guide will help you find it. With a selection of stylish hotels, from classic to designer; antique markets, vintage stores and the hippest boutiques; and all the best of the capital's restaurants, bars, tea rooms and pubs, Angelika Taschen's compact compendium is a must for the discerning traveller.
Highlights include Number Sixteen, a chic South Kensington hotel in a beautiful Victorian townhouse with romatic gardens; The Wolseley, a grand café and restaurant in a reconverted 1920s car showroom beautifully renovated by star designer David Collins; celebrity chef Jamie Oliver's restaurant and social project, Fifteen, where teenagers cook the meals; China Tang at The Dorchester, where stars go for delectable duck with plum sauce; historic London pub, The Grenadier, once frequented by the Duke of Wellington's troops; Dover Street Market, the multi-floor concept store founded in 2004 by Comme des Garçons; and Penhaligon's, purveyors of classic English fragrances since 1872.
- Açıklama
- Making The Most Of London
Still Swinging After All These Years
From Dickensian charm to modern cool, London has it alland this guide will help you find it. With a selection of stylish hotels, from classic to designer; antique markets, vintage stores and the hippest boutiques; and all the best of the capital's restaurants, bars, tea rooms and pubs, Angelika Taschen's compact compendium is a must for the discerning traveller.
Highlights include Number Sixteen, a chic South Kensington hotel in a beautiful Victorian townhouse with romatic gardens; The Wolseley, a grand café and restaurant in a reconverted 1920s car showroom beautifully renovated by star designer David Collins; celebrity chef Jamie Oliver's restaurant and social project, Fifteen, where teenagers cook the meals; China Tang at The Dorchester, where stars go for delectable duck with plum sauce; historic London pub, The Grenadier, once frequented by the Duke of Wellington's troops; Dover Street Market, the multi-floor concept store founded in 2004 by Comme des Garçons; and Penhaligon's, purveyors of classic English fragrances since 1872.
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